Brexit
Is our trade policy hindering fair competition?
Posted by Shraddha Kaul | Feb 5, 2021 | Brexit, Food On Every Table, Opinions, Trade
The Wrong Colour Stamp is the Tip of the Iceberg
Posted by Richard Griffiths | Jan 29, 2021 | Brexit, Opinions, Trade
Virtual roundtable on post-Brexit trade in food wi...
Posted by Kerry Maxwell | Jan 28, 2021 | Brexit, Trade
Ag Bill: Dilution of food standards will penalise ...
Posted by Shraddha Kaul | Oct 13, 2020 | Brexit, Trade, Welfare
The UK cannot afford any disruption in trade of fr...
Posted by Shraddha Kaul | Sep 23, 2020 | Brexit, Food On Every Table, Trade
Oral evidence to the EFRA select committee on labour supply
by Kerry Maxwell | Sep 17, 2020 | Brexit, Food On Every Table, Labour, Trade
British Poultry Council Chief Executive, Richard Griffiths, was invited to give oral evidence in...
Trade deal crucial to national food security
by Kerry Maxwell | Aug 25, 2020 | Brexit, Issues, Trade
With only four months until the end of the transition period, it is essential that the UK and EU...
National Food Strategy: Putting quality British food on every table
by Shraddha Kaul | Jul 29, 2020 | Brexit, Food On Every Table, Labour, Trade, Welfare
British poultry meat industry welcomes the recommendations made by the National Food Strategy’s...
Ensuring Britain remains a global hub of poultry breeding stock
by Kerry Maxwell | Jul 10, 2020 | Brexit, Trade, Welfare
The British Poultry Council is calling on the Government to recognise the needs of the British...
Trade Bill: British poultry meat businesses must not be penalised
by Kerry Maxwell | Jun 23, 2020 | Brexit, Food On Every Table, Trade, Welfare
With the UK beginning a new chapter outside the European Union, it is more important than ever for...
The Immigration Bill must not undervalue Britain’s food heroes
by Kerry Maxwell | Jun 22, 2020 | Brexit, Food On Every Table, Issues, Labour
The Immigration Bill is likely to penalise poultry meat businesses already facing the consequences...
Building a sustainable and socially just nation
by Kerry Maxwell | Jun 11, 2020 | Brexit, Food On Every Table, Issues, Labour, Welfare
The British Poultry Council has joined up with the The UK Stakeholders for Sustainable Development...
Welcome Government’s commitment to uphold food standards in trade deals
by Shraddha Kaul | Jun 8, 2020 | Brexit, Food On Every Table, Trade, Welfare
Following the recent publication of a joint letter by the Department for International Trade and...
Government must live up to its commitment to maintain high standards in trade deals
by Kerry Maxwell | Jun 5, 2020 | Brexit, Food On Every Table, Trade
Following reports that British food standards could be under threat as part of a US-UK trade deal,...
Immigration Bill undervalues Britain’s food heroes and threatens food security
by Shraddha Kaul | May 20, 2020 | Brexit, Building Skills, Food On Every Table, Labour
The Home Office’s Immigration and Social Security Co-ordination Bill labels ‘key workers’ in food...
Welcome George Eustice’s commitment to maintain UK standards in trade deals
by Kerry Maxwell | May 20, 2020 | Brexit, Food On Every Table, Issues, Trade
The British Poultry Council welcomes Defra Secretary of State George Eustice’s assurances to...
COVID-19: BPC’s evidence to EFRA select committee
by Shraddha Kaul | May 10, 2020 | Brexit, Building Skills, Food On Every Table, Issues, Labour, Trade
The COVID-19 pandemic has reinforced the value and purpose of food and demonstrated the resilience...
Healthy workers can ensure food for the nation
by Shraddha Kaul | Mar 25, 2020 | Brexit, Food On Every Table, Labour
As the nation adjusts to life under lockdown, the British Poultry Council calls on the Government...
Can technology ease the labour shortage?
by Shraddha Kaul | Mar 16, 2020 | Brexit, Food On Every Table, Labour, Opinions
Every time I talk to poultry meat business leaders and ask what their biggest challenges are,...
No room for discussion on importing chemically washed chicken from the US
by Shraddha Kaul | Feb 24, 2020 | Brexit, Issues, Trade
The Environment Secretary’s latest stance on potentially importing chemically washed chicken from...
Home office immigration proposals to have a crippling effect on British food security
by Shraddha Kaul | Feb 19, 2020 | Brexit, Building Skills, Food On Every Table, Issues, Labour, Trade
British Poultry Council, the trade association representing Britain’s £7.2 billion poultry meat...
Food producers among hardest hit by the MAC’s recommendations
by Shraddha Kaul | Jan 28, 2020 | Brexit, Food On Every Table, Labour
The Migration Advisory Committee’s recommendations will lead to a two-tier food system says the...
Trade deals must protect British standards
by Shraddha Kaul | Jan 16, 2020 | Brexit, Food On Every Table
Britain’s £ 7.2billion poultry meat industry is determined to play a key role in ensuring British...
BPC’s submission to National Food Strategy Consultation
by Shraddha Kaul | Oct 25, 2019 | Brexit, Food On Every Table, Labour, Trade
With the first major review of the nation’s food system in 75 years now underway, the British...
Food On Every Table Blog
by Richard Griffiths | Oct 11, 2019 | Brexit, Food On Every Table, Opinions
We started #FoodOnEveryTable to raise awareness and bring people and organisations together to put...
Accommodating US trade demands risks creating a dangerous two-tier food system
by Shraddha Kaul | Oct 8, 2019 | Brexit, Food On Every Table, Trade
UK Secretary of State for International Trade Liz Truss’s latest stance on adopting a ‘free market...
Introducing #FoodOnEveryTable
by Richard Griffiths | Oct 7, 2019 | Brexit, Food On Every Table, Issues, Opinions
Food on every table. Just saying it sounds basic, mundane, and something nobody could possibly...
Our new campaign #FoodOnEveryTable
by Shraddha Kaul | Sep 18, 2019 | Brexit, Food On Every Table, Labour, Opinions, Trade
With the first major review of the nation’s food system in 75 years now underway, the British...
BPC welcomes landmark review of British food system
by Shraddha Kaul | Jun 27, 2019 | Brexit, Labour, Trade
The British Poultry Council welcomes the first major review of our food system in 75 years that...
